Choc’ & Cherry Cupcakes

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Happy Thursday, Y’all! Guess what? I graduate with my second master’s degree TOMORROW! I’m pretty excited and overwhelmed with all the change that is heading our way in the coming months.

Here are a few pictures to make your mouth water, inspired from a recipe in 500 cupcakes┬ácalled “Choc’ & Cherry” cupcakes.

I made these especially for Fran’s husband, Jordan. It was his birthday last week while they were on vacation, and this was my attempt to make up for not giving him a call on his big day!

Imagine cupcakes from scratch, made with dutch-process cocoa and fresh cherries, splashed with Kirsch Liquor right out of the oven, with a homemade whipped icing, sprinkled with chocolate shavings, and topped with a chocolate covered cherry. YUMMO! You’d forgive me, too, right?

Fran gave me this bake-book years ago, and it has not disappointed! Y’all should check it out!

 

May 10, 2012 11:27 AM | Comments | Categories: Cake Jubilee, Food | No Tags

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fran & aurelia

Fran likes knitting, cooking, reading design blogs, curating her home, and wearing chunky jewelry.

Aurelia likes baking, fashion, hosting lovely dinner parties, and laughing at clever and witty things.

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