Chocolatey cupcakes

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Recently I had a craving for cupcakes. Chocolate cupcakes. Chocolate cupcakes with cream filling and a milk chocolate icing. YUM. I bought a gluten free chocolate cupcake mix, and used a recipe for the cream filling that I can’t find now! I inserted the cream into the cupcakes using a large icing tip, and whipped up a batch of chocolate frosting. I added sprinkles for extra FRILLS. I ate a few (yes, a few), saved some for Lyle, and then gave the rest away so that I didn’t eat them for the next day’s breakfast, lunch and supper. So good!

May 2, 2013 9:00 AM | Comments | Categories: Cake Jubilee, Food | No Tags

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fran & aurelia

Fran likes knitting, cooking, reading design blogs, curating her home, and wearing chunky jewelry.

Aurelia likes baking, fashion, hosting lovely dinner parties, and laughing at clever and witty things.

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